Comments on: It’s starting to come together…

By: ryan

ryan — Sat, 25 Jul 2009 13:52:24 +0000

@Drew Check the most recent post, I just updated some more. Yes, 3 separate meat probes. Each one is a separate plug just like a meat thermo.

By: ryan

ryan — Sat, 25 Jul 2009 13:51:15 +0000

@CB I am trying to target the price around $250 - $300. After the first controller which will have a lot of features, I will be working on a more bare-bones model that will be cheaper and about the cost or lower than the standard Traeger controller.

By: Drew

Drew — Sat, 25 Jul 2009 13:36:24 +0000

Very interested as well. Been a long time since you made a post.

Pictures shows control over 3 seperate meats, is this correct?

Will there be probes for each that plugs directly into the meat like a meat thermometer???

Cost???

Looking forward to an update…

By: CB

CB — Sun, 12 Jul 2009 13:38:56 +0000

I sure am interested in the work you are doing for a Treager controller.
Can you tell me at this point if your controller will be more affordable
than the Treager factory controller??

Thanks,
CB

By: ryan

ryan — Thu, 15 Jan 2009 02:48:05 +0000

Hey jeff, sorry it took so long to get back to you. Glad your excited. Yes I am going to do a hold feature ( meat is done and drop to a lower temp). I will try to go lower than 225, but there is a point where flame outs become a major issue.

By: Jeff

Jeff — Mon, 12 Jan 2009 04:29:57 +0000

i am excited to see a new control. will the control have a hold setting? how about a lower temp than the 225 setting? keep me posted!!

By: bbq lover

bbq lover — Mon, 01 Dec 2008 02:25:41 +0000

ryan if you need a tester for my 55 gal drum im all for it lol its a louiseana pellet feed drum and we would love to get it to work better with your help

By: bbq lover

bbq lover — Sun, 30 Nov 2008 04:14:59 +0000

looks good ryan when can we try it lol maike and I have been havin a prob.. with are pellet eating 55 gal drum we need a better controller lol